Grass+ Section 9 - Managing Your Silage Making

Published 29 December 11

grass+ section 9

 

Managing Your Silage-Making

  • Understanding fermentation.
  • The importance of grass quality.
  • Making good quality clamp silage.
  • Estimating clamped silage quantities.
  • Making good quality baled silage.

Objective: To produce high intake silage with maximum efficiency by reducing field and clamp losses.

Challenge: Ensure your silages have high nutritional value and a stable lactate fermentation. Reduce your actual cost of utilised silage DM by 10% this year.

You are able to download the content of section 9 of the grass+ programme.